White Truffle Oil
Material: White truffle oil.
Olive Oil Description:
White Truffle Extra Virgin Olive Oil is a product that reflects Italian culinary tradition.
Its an ideal dressing to enhance your dishes; unique taste with truffle's unique appeal and aroma.
Pairings: bruschetta, burgers, risotto, pasta, meat carpaccio, egg dishes
Origin: 100% made and packaged with family recipe in Umbria, Italy.
Content 250 ml. glass bottles.
FDA approved.
Award winners.
100% first cold pressed.
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EXTRA VIRGIN OLIVE OIL FLAVORED WITH WHITE TRUFFLE
MADE IN ITALY
Product details:
The extra virgin olive oil is obtained through a mechanical cold extraction process (<27 °). It does not undergo treatments by usingsolvents or other chemical processes. In addition to the specific characteristics of its category, must have a quantity of oleic acid at most 0.8 g per 100g.
Ingredients:
Extra Virgin Olive Oil, White Truffle Flavour
Chemical / physical characteristics: acidity <0.8%
Storage: Keep at a temperature between 18
and 22 degrees cent. In a dry environment. Far from sources of heat and sunlight.
NUTRITION FACTS
Nutrition Facts 100 ml
Energy Value: 810 kcal
Fats: 91,6 g
of which saturated: 12,8 g
of which monounsaturated: 66,8 g
of which polyunsaturated: 10 g
Carbohydrate: 0 g
Of which Sugar: 0 g
Protein: 0 g
Sodium: 1,8 mg
It doesn't contain allergens and OGM.
Of which Sugar: 0 g
Protein: 0 g
Sodium: 1,8 mg
It doesn't contain allergens and OGM.