Aged Balsamic Vinegar, Modena IGP
AGED BALSAMIC VINEGAR, IGP MODENA 250 ML
Balsamic vinegar aged for at least 6 years in wooden barrels, is characterized by a more delicate taste compared to the standard balsamic vinegar from Modena. It is particularly suited for vegetables and aged cheese, meat and fish.
Density 1,30. Acidity: 6%.
Size bottle H (mm) 190
Size carton L x W x H (mm) 210 x 130 x 210
Ingredients: Slow cooked grape must from Italian grapes (70%), wine vinegar (30%).
It is a 100% natural product. It does not contain preservatives, dyes, thickeners or added sulphite
(actual bottle may vary in shape and style)